Food

In the kitchen chef, Justin, uses local, seasonal produce to create a tempting range for the menu. 

Menus change frequently.  Prices range from around £20 a head for a three-course lunch and around £25 per head for a three-course dinner.

Please note, menus are current and all choices are subject to availability on the day.

Not all ingredients are listed on the menu so if you have an allergy or particular dietary requirement please ask for advice.

A special menu is available for children, who are most welcome (although we think pubs are for grown-ups in the evening)

In good weather, you can eat outside in the garden courtyard.

Private parties are most welcome by prior arrangement and we recommend

booking for all occasions to avoid disappointment.

Call  01794 340 225 to reserve a table

Click here for sample lunch menu

Click here for sample supper menu

Click here for sample sunday lunch menu